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BT0025 Higashi-Matsushima City

Disaster Preparedness Experience Program

Contents/Itinerary for BOSAI

We have prepared programs that will let you learn knowledge about nature survival and disaster preparedness which will be useful during disasters. Students from lower grades to higher grades in elementary school can experience programs which are well tailored to the target audience.
[Various Disaster Preparedness Experience Programs]
Lantern creation, rice cooking with empty cans, rope work, rescue and transport experience, utilizing daily necessities in emergency situations, building simple tents, making chopsticks, disaster preparedness walk on Miyado Island, listening to earthquake experiences, and lectures and lessons
* Available all-year-round
* Target age differs for each program

What we want to tell through our BOSAI contents

Through these experiences, we aim to nurture the idea of cooperation and the essence of working together to overcome disasters. We also aim to nurture practical skills in which you can utilize the learned disaster preparedness knowledge during disasters.

Minimum capacity

3 people

Maximum capacity

Will differ according to the type of disaster preparedness experience program to be implemented For details, refer to "Matsushima Nature House Activity Program" on the website.

Fee (Per person or per activity)

Will differ according to the type of disaster preparedness experience program to be implemented
For details, refer to "Matsushima Nature House Activity Program" on the website.

Required time for BOSAI contents

Will differ according to the type of disaster preparedness experience program to be implemented For details, refer to "Matsushima Nature House Activity Program" on the website.

Disaster Categories

All disasters

Disaster phases of the contents

Disaster preparedness

Targets

General / Elementary, junior high and high schools

How to implement BOSAI contents

Other (various experiences)

Organization Names

Miyagi Prefecture Matsushima Nature Retreat

Phone

TEL:0225-90-4323 / FAX:0225-88-2901